Taste of the Town: Experience the “earthly life” at Vale Food Co

MIAMI – It’s all about dwelling an “earthly life” at Vale Food Co at Mary Brickell Village. 

It is a high-quality, fast-casual, reasonably priced, wholesome restaurant idea.

Vale Food Co is the seventh location for the Florida home-grown enterprise that began in 2016 in Tallahasse, then Gainesville, and now all through the state.

Founder and CEO Sunny Ilyas mentioned Vale Food Co is about getting meals that is good for you out to the native communities.

“We want to make sure we can impact communities all around Florida to bring our healthy food options to that city and see what we can do to really energize that community,” mentioned Ilyas. 

“We will show them when Vale is opening a community we’re not just opening to make money, but we’re hoping to be a part of the community” he added.

The 3000-square-foot restaurant with eating inside and outside options clear and trendy designs with an emphasis on being as inexperienced as doable. 

The interiors spotlight reclaimed woods.

All of the meals containers are bio-degradable and all of the meals is made contemporary day by day which incorporates vegan, and gluten-free gadgets.

Ilyas says vitamin is the spine of Vale.

“When you come and eat at Vail you are going to leave energized and that’s one of the things, I always tell people,” he mentioned. “Notice how you feel when you leave Vale. You feel stable energy levels when you leave our restaurant because we put high-quality nutrition into it.”

The menu is split into a chilly “superfood” station and a sizzling meals station together with a variety of bakery gadgets, and a full wholesome beverage program.  

CBS4’s Lisa Petrillo and Illyas start their tasting with the Spicy Tuna Poke Bowl with edamame, diced avocado, spicy Ahi tuna, and sesame seeds.

“It’s so light, yet it’s hardy and refreshing. The tuna is super fresh, the avocado is perfectly ripe, it’s got so many textures and flavors. I’m all about this bowl,” mentioned Petrillo.

Next, the Out Of This World Bowl with cilantro lime brown rice, buffalo cauliflower, ancho pulled rooster, with chipotle ranch dressing.

“It’s the perfect amount of spices and flavors in a hug of a bowl. It’s got a lot of flavors and you know that it’s healthy, but it’s also just good food,” mentioned Petrillo.

They sampled the creamy and chilly Acai Bowl whereas eyeing these freshly baked gadgets like the Dark Chocolate Turtle and Carrot Cake Cookie Sandwich. 

They ended with the skinny sliced gluten-free (Swedish model) Avocado Toast topped with salt and pepper and crimson chili pepper flakes.

“It’s nice and you don’t have to feel that you just scarfed down a huge piece of bread,” mentioned Ilyas.

“It’s breakfast, lunch, or dinner anything in between and then the pepper flakes really give it a nice little kick. It’s super light and really interesting,” mentioned Petrillo.

Vale Food Co, the place dwelling an “earthly life”, is just a style away.

The restaurant is open 9 AM to 11 PM on daily basis. 

For extra information, go to their web site here.