Thursday, May 16, 2024

Nourish New York needs better oversight

An audit of a state-run program that sends surplus meals from farms to people who find themselves suffering with meals lack of confidence discovered agenices managing it’ll have restricted investment for sure meals financial institution purchases, reaping benefits fewer farmers and needs better oversight, in step with state Comptroller Tom DiNapoli’s place of work.

Nourish New York originated from the start of the COVID-19 pandemic when colleges and eating places needed to close their doorways and the call for for merchandise like milk plummeted. With nowhere to head with their merchandise, many farmers have been pressured to offload loads of hundreds of gallons of milk whilst on the identical time hundreds of New Yorkers coated up at meals banks, many for the primary time, leaving empty cabinets and issues over a conceivable meals scarcity.

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In reaction, former Gov. Andrew Cuomo introduced the Nourish New York initiative in April 2020, which helped meals banks acquire extra meals from farmers. Gov. Kathy Hochul signed regulation in 2021 that completely codified this system into regulation and used to be allotted $147 million in investment thru March 2023.

Regional meals banks contract with state Department of Health to obtain those price range and allocate them to native soup kitchens, meals pantries, meals banks and different community-based organizations. According to the comptroller’s audit, the DOH licensed $22.7 million in purchases from May 2020 thru March 2022 in spite of now not having good enough documentation to improve the meals merchandise have been grown in New York, which is needed underneath Nourish NY. 

The state Department of Agriculture and Markets may just now not all the time test the supply of the farm merchandise that have been purchased, which is their duty, DiNapoli mentioned. In a overview of 165 meals purchases totaling virtually $1 million from vendors, neither the company nor the meals reduction group may just give you the required documentation.

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The audit additionally discovered the DOH gave little steering to meals reduction organizations on what prices Nourish New York would quilt and licensed over $8.9 million in administrative compensation that might now not be verified with documentation.

Auditors concluded the DOH needs to strengthen its oversight or price range may well be improperly used for bills now not related to Nourish New York.

“The state’s Department of Health and Department of Agriculture and Markets need to provide stronger oversight to help the program reach its full potential,” DiNapoli said in a statement Thursday. “Greater and clearer guidance to food relief organizations will enable them to get the funds needed to buy New York-made farm products and should help increase the number of participating farms.”

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The audit additionally discovered that supplier participation may well be larger within the Nourish NY program. The North County had the fewest members in this system of any area statewide with 16 whilst the Capital Region had essentially the most members with 102.

“The Department of Agriculture and Markets (Department) is committed to continued collaboration with the Department of Health (DOH), the agricultural community, and the Nourish New York contractors to ensure the ongoing success of the program, as well as compliance with the legislative intent of the program,” the Department of Agriculture and Markets mentioned in a remark within the audit.

The DOH additionally has a remark within the audit:

“DOH is committed to working with Ag&Mkts, OSC and our Nourish NY contractor awardees to provide the training, technical assistance, oversight and monitoring to ensure compliance with legislative intent and successful outcomes for Nourish NY. DOH proactively began improvement efforts in these areas as part of the process of transitioning Nourish NY from a Governor’s Executive Order emergency COBID response to a permanent program now established in state law.”

Last month, Hochul signed an government order that progressively will increase the share of state-sourced meals from New York farmers and manufacturers from 5% now or prior to the tip of the 12 months to 30% by way of the tip of 2027. The order would glance to buy virtually $400 million in meals from in-state farmers.

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