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This week on Texas Eats, David Elder takes us to Hill & Vine, probably the most most sensible spots within the Hill Country for Texas flavors.
Next, David heads to Houston to check out out the fantastic deli choices on the iconic Kenny & Ziggy’s New York Delicatessen.
After that, David heads to Hemisfair for one of the vital most sensible brunch bites within the Alamo City at Box St. All Day.
Then, actor and San Antonio local Ricardo Chavira joins David on a project to search out the spiciest bites in San Antonio at Krazy Katsu.
David follows that up with a shuttle to League City to take a look at a 10-pound cinnamon roll at Bonnie’s Donuts.
Next up, David joins the team from Dirt Road Cookers in cooking an eight-foot, 100-pound pizza in a customized pizza oven smoker.
David finishes issues up in Dallas on the State Fair of Texas with some award-winning honest meals.
You don’t wish to pass over this scrumptious episode of Texas Eats!
Restaurants featured this week:
210 S Adams St, Fredericksburg, TX 78624
1743 Post Oak Blvd, Houston, TX 77056
623 Hemisfair Blvd Ste 108, San Antonio, TX 78205
5257 McCullough Ave, San Antonio, TX 78212
2047 W Main St A4, League City, TX 77573
737 cr 365, Hondo, Texas 78861
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