11 late-summer recipes to make the most of tomatoes, peaches and more

How to select and use tomatoes, corn and peaches — the stars of summer season

(*11*)These recipes encapsulate the vibrancy of the summer season, making use of the bountiful produce that’s in season. We’ve lined how to select the greatest summer season squash, eggplant and melons, and defined how to showcase tomatoes, corns and peaches. This is a end result of all that summer season cooking knowledge. Here are some of our most widespread summer season recipes from the previous few years, and although there’s nonetheless time left to make them, don’t dillydally. For even more summertime stars, head to our Recipe Finder.

(*11*)Petite Pasta Salad With Corn, Tomatoes and Feta, above. This mild pasta salad options two of summer season’s most beloved crops: corn and tomatoes. Feta lends a salty kick that takes the entire factor up a notch. Make a giant batch for an end-of-summer get-together — it’s positive to be a success.

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(*11*)Classic Barbecue Chicken. Barbecuing and summer season are mainly inseparable. Fire up the grill as soon as more to check out this saucy barbecue rooster.

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(*11*)Summer Tomato and Basil Pasta With Pine Nut Sauce. This was readers’ favourite recipe in 2019, and for good purpose. It’s not your common tomato sauce: pine nuts, lemon and olive oil give it a creamy, virtually tacky taste. This recipe is nice for anybody with an abundance of late-summer tomatoes.

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(*11*)Couscous and Lentil Greek Salad. If a typical Greek salad with tomatoes, cucumbers, onions, feta and olives doesn’t sound fairly hearty sufficient in your subsequent meal, give this variation a attempt. Couscous and lentils add bulk, whereas the different components keep the basic, contemporary taste of the dish.

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(*11*)Classic Southern Tomato Sandwiches. When tomatoes are at their peak, a easy sandwich is one of the greatest methods to showcase them. A pinch of salt and a beneficiant smear of mayonnaise spotlight juicy, contemporary heirloom tomatoes with out stealing the present.

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(*11*)Peach Almond Slump. Sweet dumplings and peaches pair properly on this summer season droop. Serving with ice cream is non-obligatory however very a lot beneficial.

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(*11*)Mustard and Dill Potato Salad. Everyone has their very own potato salad choice, however a mustard and dill combo is fairly exhausting to beat. This recipe is an important in your summer season cooking repertoire.

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(*11*)Shells With Bacon, Zucchini and Sweet Onion. This summer season pasta will get its richness and taste from bacon and candy onion. Top generously with grated Parmesan for an additional dose of umami.

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(*11*)Watermelon and Cucumber Salad With Ginger, Lime and Mint. A salad that refreshes with each chunk. If any late-summer warmth waves are forecast the place you’re, that is the one to make.

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(*11*)Grilled Corn With Miso Honey Butter. Take your corn-on-the-cob to the subsequent stage with candy and salty miso honey butter.

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(*11*)Honeyed Fig and Walnut Galette. The fig season is unfairly quick, so take benefit of this late-summer reward and eat as many contemporary figs as you possibly can. Got more figs than you possibly can deal with in salads and out of hand? Use them on this free-form galette, the place the fruit is complemented by honey and accented by walnuts.