While turkey often is the centerpiece of the Thanksgiving desk, the true star is the dressing or stuffing — and the variability doesn’t cease with which identify you name it. Any kind of bread or rice can kind the bottom of the recipe; it may well embody meat or seafood or be vegetarian; any method of herbs and seasonings can be utilized for taste; and it may be baked contained in the turkey, in a casserole dish or on a sheet pan. When it involves the world of dressings and stuffings, the restrict doesn’t exist.
