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MIAMI – There’s quite a bit happening inside the two,400-square-foot bakery and delivery warehouse off Red Road in Miami, referred to as Jennifer’s Homemade.
Its breadsticks and flatbreads made from scratch with solely all-natural vegan components.
Founder Jennifer Behar gave CBS4 a tour.
“We are prepping the dough to run by means of our machines. It will go to the machine and type them they usually would be the identical form it did once I made them at dwelling in my kitchen, defined Behar.
After the dough is shaped and baked, the magic actually occurs. All by hand.
“So we use extra-virgin olive oil. I use the best quality olive oil that I can find and really good kosher salt that chefs use. I think that makes all the difference,” she stated.
Here’s extra dough. This dough is prepared to go,” said Behar.
The dough makes “the dough for you,” said CBS4’s Lisa Petrillo, joking.
“I see what you probably did there,” laughed Behar.
Jennifer Behar’s story started in 2005 after a divorce.
“After getting divorced, I found myself baking with my daughter all the time. I guess it was self-soothing and trying to figure out what I was doing with my life,” she stated. “One day, while driving I had this epiphany. I thought, ‘oh my God, I can do this.'”
Soon she was on a mission.
“It was like a manic state, I drove to the grocery store and came home and started baking. I went to the old Gardeners Market and said I want to sell these and that was my first sale that was like the beginning,” Behar defined.
Fast ahead to 2022 and Jennifers Homemade may be present in main grocery stores and meals markets across the nation, from Publix to Whole Foods, Fresh Market, Albertsons and extra.
She’s producing some 2,000 kilos a day of her scrumptious breadsticks and flatbreads from this Miami Bakery.
She additionally provides her product to prime eating places.
Petrillo requested her what makes her breadsticks and flatbread so particular.
“I think it’s the quality ingredients that we use, but the secret ingredient is really the love. We’re all about the love. Our hashtag is #tastethelove. I do believe that when you make something with love and you try to share that, you can taste the difference,” she stated.
She additionally offers again and since day one has been concerned with Feeding South Florida donating proceeds and product to the hungry.
“I feel like it was really important because I felt like I was struggling a bit and I know that there are people much worse off than I. So I wanted to give something that made a difference,” she stated.
Her recommendation to younger entrepreneurs?
“I would say just start because if you wait until you’re ready, you’re never ready. I’m still never ready, Behar said. “I believe for those who simply preserve transferring ahead every single day to one factor. You can do that too. If I can do that anyone can do that .”
Jennifer’s Homemade is now in around 3,000 grocery stores and markets across the country. They are becoming so big that the next step is to search for another commercial bakery facility as things continue to expand.
For more info, click on right here.
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